When it comes to hosting the perfect dinner party, nobody does it quite like Emma, the passionate owner of Hankie Pankie Home. Her secret? A blend of timeless elegance, impeccable hospitality, and a little help from world-renowned chef Jamie Oliver. In this blog post, we're going to delve into Emma's tips for hosting a fabulous dinner party for six, complete with delectable recipes by Jamie Oliver for canapés, a mouthwatering main course, and a divine dessert.

1. Setting the Scene with Hankie Pankie Home (HPH)

Before we dive into the culinary delights, let's talk about the ambiance. Emma believes that setting the stage is crucial for a memorable dinner party. She adorns her dining table with Hankie Pankie Home's exquisite tableware, fine block printed table linens, and elegant candleholders. Her philosophy? Every detail counts.

2. Jamie Oliver's Canapé Delights

HPH's Recommendation: Capella Crystal Champagne Flutes

Start the evening with a delightful selection of canapés, expertly chosen by none other than Jamie Oliver:

Smoky Chorizo Salmon

Ingredients:

• 200g smoked salmon
• 100g cream cheese
• 1 lemon
• 2-3 quality chorizo sausages
• Fresh parsley leaves

Instructions:

1. Mix cream cheese with lemon zest and juice.
2. Spread this mixture on slices of smoked salmon.
3. Thinly slice the chorizo sausages and fry until crisp.
4. Top each salmon slice with a piece of chorizo and a parsley leaf.

Serve these savory bites on HPH's Aperitivo Platter, alongside a glass of your favourite champagne.

3. A Main Course Extravaganza

HPH's Recommendation: Tessa Crystal Wine Glasses, by Sabre Bamboo Cutlery Set and Poppy Dinner Plates.

For the main course, let's prepare Jamie Oliver's mouthwatering Lemon Roast Chicken:

Lemon Roast Chicken

Ingredients:

• 1 whole chicken
• 2 lemons
• A bunch of fresh thyme or tarragon
• 4 cloves of garlic
• Olive oil
• Salt and pepper

Instructions:

1. Preheat your oven to 190°C (375°F).
2. Place the chicken in a Roasting Dish.
3. Halve the lemons and stuff them, along with the thyme/ tarragon and garlic, into the chicken's cavity.
4. Drizzle the chicken with olive oil, then season generously with salt and pepper.
5. Roast for about 1.5 hours or until the skin is golden and the juices run clear.

Slice the chicken beautifully and serve it in Hankie Pankie Home's Red Wine Glasses for a twist of elegance.

4. A Sweet Ending with Jamie Oliver

HPH's Recommendation: Serve in the Hugh Crystal Whisky Glass, Green Bamboo Stater Plates and by Sabre Bamboo teaspoons.

Finally, for dessert, let's indulge in Jamie Oliver's crowd-pleasing Chocolate Pot:

Chocolate Pot

Ingredients:

• 200g good-quality dark chocolate (70% cocoa)
• 2 tablespoons of honey
• 300ml double cream
• 100ml milk

Instructions:

1. Melt the dark chocolate, honey, and cream in a saucepan over low heat.
2. Stir in the milk.
3. Pour the mixture into Hankie Pankie Home's Hugh Whisky Glasses.
4. Chill in the fridge for a few hours until set.

Then add some fresh berries and a small mint leaf, now you're ready to impress your guests with this rich and velvety chocolate delight.

Emma's tips for a fabulous dinner party revolve around creating an inviting atmosphere, using premium tableware, and selecting the right recipes to tantalize your guests' taste buds. With a little help from Jamie Oliver and Hankie Pankie Home, your dinner party will be a resounding success, leaving everyone with wonderful memories of a splendid evening.